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Me and my boyfriend ate here in January. We did the prefix lunch menu which had a good variety of choices. We got the chicken sandwich which would have been better but they BARELY put any of the aioli sauce on it. Our waitress took long to come around to check in on us, and overall she just seemed uninterested in being there. Also the warm cookies and milk was definitely microwaved… they came out steaming but was hard as a rock and was cold within a minute. So that was really upsetting. However the soup was DELICIOUS, I really enjoyed it. The place is also cool looking. Im giving this 4 stars because of the atmosphere and the soup. I would try this place again.
I've eaten here twice the first time I had a delicious filet and the second time I had the breakfast burrito and the Turkey Club. Both meals were fantastic. The staff were amazing especially Amber who is not only a great barista, but is also cute as a button. Glory was also great when I first came in to order. The entire staff makes you feel welcoming and relaxed. Every time I go I end up during their rush. 😂 Just my luck I guess. Will be back.
We had a positive experience for brunch. We had one drink, the deviled eggs, and pancakes, fruit...with tip $75. It was a nice treat since we cut back on eating out. Everything was tasty. Server was great. Hostess was awkward. They had a guy playing music outside. Lots of seating.
We visited The Library for lunch on 12/30, drawn in by its presentation and inspiration from the George Peabody Library, but unfortunately, it felt like a bit of a catfish. The interior is still cute but far more open and spacious than the intimate vibe the imagery suggested. Despite having a reservation and arriving on time, we waited 5–10 minutes to be seated, as it seemed like they were running on a skeleton crew. Our server was kind and clearly doing his best and while he managed the workload admirably, we didn’t see much of him, and there was little explanation or recommendation of dishes. As for the food: Chai Latte: Tasted more like milk than chai. Roasted Yellow Tomato Soup: Surprisingly spicy and probably the best part of the meal. Warm Burrata: Disappointing. The arugula pesto was strong but lost in the cheese, and the tomato confit lacked sweetness and depth. BLT: Nothing special. The bread felt like sandwich bread, and the over-well egg tasted rubbery. Red Gem Caesar with Salmon: The salmon portion was small and didn’t taste fresh. The confit tomatoes lacked flavor, and while the cured egg yolk was a nice touch, the dish was underwhelming overall. Truffle Fries: Not worth it. We ordered them not knowing the BLT already came with fries (a miscommunication from our server). They lacked truffle flavor, tasting more like lightly seasoned fries. Overall, the experience fell far below expectations, given the imagery, menu descriptions, and price point. While the service staff did their best under the circumstances, the food and overall ambiance were a letdown.
Perfection! The dishes were divine, lots of flavor and were expertly presented. We will be stopping here every time we are in town! Cocktails and mocktails had depth and were delicious. Filet was cooked perfectly. Salmon and gnocchi dish was perfect. Vodka rigatoni was creamy and they had no problem subbing chicken for the shrimp. The beet salad was so fresh and tasty. The bread plate is an absolute must! The book lined walls and decor set the tone for a wonderful evening. The incredibly attentive staff brought it home! This place also has a good looking coffee and pastry bar. Read about the history of the library, very interesting.